Preheat oven to 450ºF.

Add cut potatoes to a large bowl, drizzle with oil and sprinkle in all spices. Mix until coated.

Add seasoned potato wedges to a baking sheet lined with parchment or foil.

Bake for 30 - 35 minutes, stopping halfway to flip the potatoes so they cook evenly.

Pro Tip: Serve with a variety of dips!